On April 12, 2017, I made the decision to go vegan and lo and behold, I’m still alive! I’ll admit … More
I have to give credit to my mom who introduced me to this recipe last summer. I’ve since made it … More
With an ever-growing world population, we are faced with a dilemma to sustainably feed our world. Touching upon environmental, ethical and health-related impacts, I offer my two cents on a plausible future of food security.